Steam and Steam Combination Ovens
Highlights of the Miele Steam Combination Ovens
Automatic menu cooking
Cook three different dishes simultaneously. With automatic menu cooking you can combine up to three automatic programmes for different foods. Temperature, cooking times and sequence are automatically set. The appliance informs you when individual items should be placed in the oven so that everything is ready at the same time. In this way you can cook meals without stress and with perfect timing.
Versatile for perfect roasting and baking results.Freely selectable combination of steam and another cooking function: temperature (40°C to 225°C) and moisture content (0% to 100%) can be adjusted and altered up to six times in quick succession. This offers maximum flexibility for best baking and roasting results.
Motorised lift-up fascia panel
More than simply a controlOpen the control panel at the touch of a button; behind you will find the water container, condensate container and the wireless food probe. When opening the control panel the water container and condensate container move forward for easy removal. You can fill the water container and empty the condensate container without opening the oven door. The panel is tilted towards you for ease of use and for the best view of the display.
Perfection just as you like it. Perfection to suit personal tastes - the Miele steam oven is an all-round expert and the perfect partner for an oven and a hob. As the cooking durations for cooking with steam are the same as for cooking food in a saucepan, you do not have to change your cooking habits. You can make starters, soup, fish, meat, vegetables, side dishes or desserts separately - or an entire meal in a single cooking process. With Miele steam combination ovens even the most demanding wishes can be individually fulfilled - firm or tender. Thanks to Miele’s MultiSteam technology, external steam generation ensures perfect results. Six steam inlet ports ensure quick steam generation, heating up times and steam distribution for more even results.
Steam oven with fully-fledged oven function
Steam oven with oven function and combi cookingThe XL steam combination oven with its conventional oven functions meets the needs of all your cooking requirements. As a fully-fledged steam oven, it offers all the benefits that are described in the chapter on steam ovens. It also features conventional oven functions such as Fan plus, Conventional heat and Grill. It shows its skill in combi cooking - a combination of moist and dry heat for perfect results, particularly when baking and roasting.
Plenty of space for individual creativityPlenty of space for individual creativity: The Miele XL steam combination oven with fully-fledged oven function offers 48 l of usable capacity. allowing you to prepare complete menus for eight to ten people. There is also enough space in the cooking compartment for larger items of food, e.g. poultry and whole fish.
Allows you to be creativeThree appliances in one with the usable capacity of a large oven: The cooking compartment size of 68 l opens up endess options for cooking food.
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